1、Always keep raw meat and its juices separate from cooked food.
始終保持生肉及其果汁熟食分開。

2、Raw meat must be kept separate from cooked meat.
生肉和熟肉必須分開存放。

3、Nothing is packaged and there is a thick smell of raw meat and fish.
都沒有任何包裝，而且魚肉腥味撲鼻。

4、Others hang over the 14 nauseous mass of half raw meat while it is cooking watching intently.
其他人則伸頭專心地看著那堆難看的煮得半熟的肉。

5、Preparing food, especially raw meat or poultry
準(zhǔn)備食物，特別是生肉或家禽