1、We have the best chef in Hong Kong.
我們有香港最好的廚師。

2、The chef likes to showcase his best dishes there.
大廚喜歡在此將他最拿手的菜作一番櫥窗展示。

3、The chef has some flexibility to substitute and to take the current context into consideration.
廚師可以進(jìn)行一定的靈活替換，以考慮當(dāng)前的具體情況。

4、Work with the executive chef to prepare standard recipe cost detail.
與行政總廚共同制定標(biāo)準(zhǔn)食譜成本細(xì)節(jié)。

5、The chef is preparing a roast of lamb
廚師正準(zhǔn)備烤羊肉。

6、a chef famous for his great skill
一位因非凡的烹調(diào)技術(shù)而揚(yáng)名的廚師。

7、In the kitchen, the chef chops up meat for dog hot pot, one of the more popular dishes.
在廚房里，廚師為準(zhǔn)備一道飯店的招牌菜——狗肉火鍋而將狗肉剁碎。

8、USA Prime steak chargrilled to perfection. Served with mashed potato and chef vegetables.
精選上等紐約牛排，精心炭烤至您指定的熟度，配廚師精選蔬菜及芝士土豆泥。

9、The chef is cooking a new one right now
大廚正在重新做一個(gè)。

10、Top Chef — Mm.. Food.
Top Chef(譯名：頂級(jí)廚師)——嗯。。。 有食物哦。。。

11、So how did chef Tim get the intense tea flavor in his signature tea-smoked crispy chicken?
如此說來，李師傅的拿手名菜茶熏脆雞是如何做到茶香濃郁的呢？

12、If the chef hasn't already added wasabi to your sushi, smear it directly onto the fish or roll.
如果廚師沒有直接在壽司里加入芥末，直接把芥末涂在魚或者壽司卷上。

13、The Chef is from Argentina, where he began his career under the tutelage of a three-star Chef.
主廚聘于阿根廷，初，師從當(dāng)?shù)厝羌?jí)大廚師，為廚經(jīng)久有年。

14、This cake is a delicacy made by the court chef only on emperors birthday
百果賀糕乃古時(shí)皇帝大壽時(shí)御膳房精制之壽點(diǎn)。

15、She has had a number of different jobs, ranging from chef to swimming instructor.
她做過許多不同的工作，從廚師到游泳教練。

16、But no great chef ever learns how to cook by reading a cookbook only.
從沒有大廚，僅靠書本來學(xué)習(xí)如何烹調(diào)。

17、He is the youngest chef to achieve a five star rating
他最有史以來拿到五顆星的最年輕的廚師

18、Gold 'loop' : The chef makes a thin piece of gelatin out of scampi stock and gold leaf.
金圈：這位主廚用蝦高湯和金箔做成一片薄薄的凝膠。

19、The chef is preparing a roast of lamb.
廚師正準(zhǔn)備烤羊肉。

20、It turned out that a chef from another restaurant had shown up looking for eel.
這是因?yàn)?/a>有另外一家的餐館主廚也來看鰻魚。

21、The chef will use a knife to peel strips off the dough.
廚師會(huì)用刀將面團(tuán)削成條。

22、Chef Bernard Henry dishes out his outrageously good pear mousse.
伯納德·亨利菜廚師竟然好了他的梨摩絲。

23、The chef offers top tips on how to reduce food waste.
廚師就如何減少食物浪費(fèi)提出了一些很好的建議。

24、The snacks sold out quickly to the delight of the chef and organizers.
令廚師和組織者高興的是，這些小吃很快售空。

25、I'm going to kitchen to tell the chef to hurry right away.
我馬上去廚房催廚師們快一點(diǎn)。

26、When the head chef left, the restaurant's business took a nose dive.
那家飯店的大廚一走，生意便一落千丈。

27、But in the very beginning, there was just Carême, the top chef who elevated dining into art.
但在最開始的時(shí)候，只有頂級(jí)廚師卡拉姆將用餐提升到藝術(shù)的層面。

28、Perhaps the Swedish chef from the muppets is your role model instead?
也許你提線木偶里的瑞典廚師是你的榜樣？

29、Over the years my mother has refined these recipes as a professional chef and restauranteur. ?
多年來這些食譜經(jīng)過我媽媽不斷的精進(jìn)與改良，很多菜色都已具有五星級(jí)的水準(zhǔn)。

30、A house specialty re-created by China Garden's Chef after exploring an old recipe script.
瓷園大廚用專業(yè)的制作方法對(duì)傳統(tǒng)的配方進(jìn)行詮釋。

chef翻譯