amylase
amylase漢語(yǔ)翻譯
【化】 淀粉酶
【醫(yī)】 淀粉酶
amylase英語(yǔ)解釋
名詞 amylase:
- any of a group of proteins found in saliva and pancreatic juice and parts of plants; help convert starch to sugar
amylase詳細(xì)解釋
am.y.lase
n.(名詞)A group of enzymes that are present in saliva, pancreatic juice, and parts of plants and help convert starch to sugar.淀粉酶:唾液、胰液及部分植物中存在的一組酶,可以促使淀粉轉(zhuǎn)換成糖
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