名詞 endive:

1. widely cultivated herb with leaves valued as salad green; either curly serrated leaves or broad flat ones that are usually blanched
   同義詞：witloof, Cichorium endivia
2. variety of endive having leaves with irregular frilled edges
   同義詞：chicory escarole, escarole

en.dive

n.（名詞）
An Indian plant(Cichorium endivia) cultivated for its crown of crisp, succulent leaves used in salads. Also called frisée
菊苣：一種印度植物（菊苣屬 苣荬菜） ，因其冠狀的脆而肥厚的葉子可用于沙拉中而種植 也作 frisée
A variety of the common chicoryCichorium intybus cultivated to produce a narrow, pointed cluster of whitish leaves used in salads. Also called witloof
荷蘭萵苣：普遍菊苣中的一類菊苣 種植以產(chǎn)出狹長(zhǎng)、尖頂成簇的白色葉子，用于制作沙拉 也作 witloof

來(lái)源：
Middle English
中古英語(yǔ)
from Old French
源自 古法語(yǔ)
from Medieval Latin endivia
源自 中世紀(jì)拉丁語(yǔ) endivia
from Medieval Greek entubia
源自 中世紀(jì)希臘語(yǔ) entubia
pl. diminutive of Greek entubon
希臘語(yǔ) entubon的復(fù)數(shù)小后綴
perhaps from Egyptian tybi [January (because the plant grows in this month)]
可能源自 埃及語(yǔ) tybi [一月（因?yàn)樵撟魑锷L(zhǎng)于此月份）]