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單詞乎

yeasts

音標(biāo)[ji:sts]
yeasts是什么意思、yeasts怎么讀

yeasts漢語(yǔ)翻譯

n. 酵母( yeast的名詞復(fù)數(shù) )；酵母菌；發(fā)面餅；發(fā)酵粉 v. 酵母( yeast的第三人稱(chēng)單數(shù) )；酵母菌；發(fā)面餅；發(fā)酵粉

yeasts英語(yǔ)解釋

n.

a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey

同義詞：barm

 

any of various single-celled fungi that reproduce asexually by budding or division

yeasts例句

  1. Yeasts are essential in the fermentation process of making bread.
    酵母在面包發(fā)酵過(guò)程中是必不可少的。
  2. There are many different yeasts used in the brewing industry to create unique flavors in beer.
    在釀酒行業(yè)中使用了許多不同的酵母，以創(chuàng)造啤酒中獨(dú)特的風(fēng)味。
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