zymase
zymase漢語(yǔ)翻譯
【化】 釀酶
【醫(yī)】 酶; 釀酶, 酒化酶; 微膠粒
zymase英語(yǔ)解釋
名詞 zymase:
- a complex of enzymes that cause glycolysis; originally found in yeast but also present in higher organisms
zymase詳細(xì)解釋
zy.mase
n.(名詞)The enzyme complex in yeasts that catalyzes the breakdown of sugar into alcohol and carbon dioxide.釀酶:酵母中的酵素結(jié)合體,將糖催化分裂成酒精和二氧化碳