1、Slice the chicken breast crosswise into 4-5 piece and drizzle with green sauce to serve.
雞胸直切成4-5塊，淋上綠胡椒汁即可?？膳涫?a href="/zaoju/03737.htm">一些蔬菜。

2、I had a cold chicken breast and salad for lunch.
我午飯吃的是冷雞脯和色拉。

3、Juicy chicken breast with Ribeye steak. Served with mashed potato and chef's vegetable.
上等眼 * 排配肉嫩多汁的碳烤雞胸，配上波本醬，芝士土豆泥和廚師精選蔬菜。

4、Skinless chicken breast and turkey, pork loin, tenderloin, flank steak.
去皮雞胸肉和火雞丶瘦豬肉，例如：肉眼，角肉或法蘭肉排（ 炒牛肉）

5、Skinless chicken breast 23%
去皮雞胸肉 23%

6、Cut the chicken breast into 2cm dices, mix with the marinade and let stand for 15 minutes.
將雞肉切成2厘米見(jiàn)方的塊，加入腌料，用手抓勻腌15分鐘。

7、But believe it or not, chicken breast actually contains a higher level of tryptophan than Turkey.
但信不信由你，雞胸肉中色氨酸的含量，真要比火雞的高。

8、Bland foods such as a boneless, skinless chicken breast can give you a quick burst of protein.
清淡的食物，如無(wú)骨、去皮的雞胸肉可以給你迅速補(bǔ)充蛋白質(zhì)。

9、Grilled chicken breast with capers, olives, and artichoke in marinara sauce.
扒雞胸配水瓜柳，橄欖，洋薊心蕃茄汁。

10、I had a salad and some chicken breast for lunch.
我午飯吃的是冷雞脯和色拉。

chicken breast翻譯